In less than a year at Delahunt, the team was awarded a Michelin Bib Gourmand 2016, and again for 2017/2018. Our passion is to produce every element of our dishes in house ranging from our Guinness bread to our signature home smoked salmon. Our menu has focus, offering three starters, three mains, and three desserts. This allows team to produce high-quality food, fresh on site. We also use only seasonal, local spirits in the bar, featuring a local producer for vodka, gin, and whiskey.
For information regarding The Sitting Room cocktail bar, please visit this page.